Beer List
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| Beer | Brewer Sort descending | Style | ABV | Bar | Description | Update |
|---|---|---|---|---|---|---|
| Santa's Blotto V GF | Brentwood Brewery | Stout | 4.5% | Stage | A jolly good stout | |
| Last Light | Bright Oak | Mild | 3.6% | Stage | Notes of toasted malt, caramel and a hint of dark fruit | |
| No. 1 | Colchester Brewery | Best Bitter | 4.1% | Stage | A classic English best bitter, copper in colour. Whole Boadicea hops for flavour and the definitive aroma of Golding | |
| Old King Coel | Colchester Brewery | Porter | 5.0% | Stage | Brewed the traditional way with brown malt and English leaf hops | |
| Tread the Snow Twice V | Datum Attitude | Stout | 6.0% | Grave | An English stout | |
| Bitter | Drinkstone | Bitter | 3.8% | Stage | Malty undertone with a slight bitter finish | |
| A Pub's Not Just for Christmas V GF | Elephant School | Bitter | 4.2% | Stage | Amber bitter with notes of toffee and a subtle floral finish | |
| The Legend of Red Beard V GF | Elephant School | India Pale Ale | 5.5% | Stage | Red IPA, collaboration brew with Tap East | |
| Roseblade V | Elusive | Mild | 3.4% | Stage | Creamy mouthfeel with delicious notes of chocolate and dark treacle | |
| West Coast IPA | Firebrand Brewing | Golden | 4.2% | Stage | Amber and Clear with an enchanting Elderflower and Orange aroma, we’ve dry hopped with loads of Mosaic and El Dorado for grapefruit and orange pith flavours. | |
| Black Stuff GF | Firebrand Brewing | Stout | 5.0% | Stage | A classic twist on a dark styled pub favourite, this stout is bursting with chocolate, liquorice and coffee flavours | |
| Bostin Mild XXL V | Green Duck | Mild | 6.0% | Stage | A deep malty flavour with notes of caramel and subtle chocolate with aromas of vanilla and hazelnut - the Bostin Mild recipe turned up to the MAX | |
| Joined at the Hop (Opus & Eagle Hopped) V GF | Iron Pier | Golden | 3.8% | Grave | Light golden ale with a hint of grainy malts | |
| Wealdway V GF | Iron Pier | India Pale Ale | 4.5% | Grave | Brewed using Mosaic, Chinook, Styrian Cardinal and Columbus hops, resulting in a wealth of fruit and spiced flavours with a pine back note | |
| Skippers | Mersea Island Brewery | Best Bitter | 4.8% | Grave | A dark amber coloured best bitter made using Cara and roasted malts | |
| Bristol Bitter V | New Bristol | Bitter | 4.0% | Grave | Very sessionable, malt driven Bristol beauty | |
| Five Inch Drop V | New River Brewery | India Pale Ale | 4.6% | Grave | A fine IPA made with malts and hops from UK, New Zealand and USA creating fresh citrus and pine needle flavours | |
| Bitter Seas | Northdown | Best Bitter | 4.2% | Grave | A moreish best bitter with a modern twist | |
| Yammerhouse | Northern Whisper | Golden | 4.5% | Grave | Big, brash, bold and ballsy: this is a Pale Ale as American as apple pie and monster trucks. Brewed from some of the best hops we’ve sourced from across the pond. | |
| Gun Port Stout | Old Cannon | Stout | 6.5% | Grave | The strongest of Old Cannon's ales, this Russian Imperial Stout is soft, smooth and mellow | |
| Bay of Caves | Orkney | India Pale Ale | 4.8% | Grave | Black IPA, medium bodied with flavours of bitter chocolate, black grape and spiced fruit | |
| Founders Ale | Revolution | Bitter | 4.5% | Grave | Smooth and malty with notes of caramel and biscuit, balanced by crisp citrus and subtle blackcurrant hops | |
| Staggering Goat V | SG Brewing | Golden | 4.5% | Grave | Sharp crisp lager with a refreshingly clean after taste | |
| Pressed Rat & Warthog | Triple FFF | Mild | 3.8% | Grave | Coffee and chocolate aroma with hints of dried fruit and sour cherry | |
| Scruffy Mild V | Wharf Brewery | Mild | 3.9% | Grave | A traditional dark mild ale | |
| Hop Black | Wibblers | India Pale Ale | 4.0% | Grave | Aromatic Cascadian ale, hoppier than Dengie Gold |